TRFL Truffle & Barolo Wine Tagliolini - Artisanal Italian Egg Pasta Noodles, 3% Truffle Grains and 4% Barolo Wine, Handcrafted in Alba, Italy

Brand: TRFL

ARTISANAL ITALIAN PASTA - Immerse yourself in the authentic taste of Italy with our artisanal Tagliolini Egg Spaghetti Pasta with Truffle and Barolo Wine. This exquisite wheat pasta is masterfully crafted in Alba, a region famed for its Italian white truffle 'Tuber Magnatum Pico' and the Barolo wine. Each ingredient is carefully selected to ensure a dining experience that resonates with the rich culinary heritage of Italy. RICH INGREDIENTS - Our Tagliolini Italian spaghetti pasta is crafted from high-quality durum wheat semolina, enriched with 20% pasteurized fresh eggs to add a rich texture and depth of flavor. Infused with 4% DOCG-certified Barolo wine and 3% Italian summer truffle (Tuber aestivum Vitt.), these pasta noodles elevate any meal to gourmet status. Additional ingredients like powdered beetroot and double tomato concentrate enhance the exquisite flavor profile. ORIGINAL ALBA TASTE - Each mouthful of our Tagliolini Egg Pasta Noodles from Italy with Truffle and Barolo Wine is a celebration of Alba's gastronomic excellence, designed to delight your senses with its rich, sophisticated flavors. Handcrafted in Alba (Italy) with 100% Italian truffles and only the best ingredients for an authentic Italian noodles culinary encounter. Also available in Porcini Mushroom, Truffle, and Saffron flavors. PROTEIN SOURCE - Made with high-protein durum wheat, this truffle pasta is a great way to get more protein into your day and keep you greater for longer. Its generous amount of protein makes it a great artisan pasta from Italy. STORAGE - To preserve the quality and flavor of TRFL Italian pasta, store it in a cool, dry place. We recommend enjoying our gourmet pasta within two weeks of opening for the best taste and freshness. Package Includes: 1 pack (8.8 oz / 250g) TRFL Barolo Wine & Truffle Tagliolini Serves up to 4 people Taste the Luxury of Alba in Every Bite Perfect for food lovers, special occasions, or everyday indulgence, TRFL Barolo Wine & Truffle Pasta embodies the authentic taste of Italy’s finest culinary traditions.

• SOPHISTCATED FLAVOR: Features 3% Italian summer truffle (Tuber aestivum Vitt.) and 4% DOCG-certified Barolo wine, baked directly into the pasta for a bold and refined taste.
• AUTHENTIC ITALIAN CRAFTMANSHIP: Handcrafted in Alba, Italy, the world-famous truffle and Barolo wine region, using traditional artisanal methods.
• EASY TO PREPARE: Cooks to perfection in just 2-3 minutes, delivering a restaurant-quality dining experience at home.
• PREMIUM INGREDIENTS: Made with durum wheat semolina and 20% pasteurized fresh eggs for a tender yet firm texture.
• VERSATILE PAIRING: Elevates dishes with its unique flavor-pair with creamy sauces, braised meats, or a simple Parmesan sprinkle.
• PERFECT FOR SPECIAL OCCASIONS AND GIFT FOR FOODIES: Ideal for celebrations, romantic dinners, or when you want to indulge in authentic Italian luxury.
• 100% ITALIAN TRUFFLES: Made exclusively with Italian summer truffles (Tuber aestivum Vitt.), baked directly into the dough for a bold, earthy taste in every bite.

Size: 8.8 Ounce (Pack of 1)