Thames & Kosmos Candy Chemistry | Science Kit | Rock Candy, Chocolates, Gummy Bears, Wintergreen Candies | 48 Page Full-Color Manual | Ages 10+ |
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$37.70
$41.41
- SKU: MCAB007WDGZIE
- BARCODE: 739833360172
- VENDOR: Thames & Kosmos
- TYPE: Snacks & Sweets
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Brand: Thames & Kosmos
Product DescriptionExplore chemistry as you cook up candies and chocolates in the kitchen! Perform a number of sweet experiments and learn important physical science principles related to candy and cooking. Discover why sugar crystallizes to make rock Candy. Learn about specific heat and the phases of matter by molding chocolates. Use a thermometer and learn about heat and temperature while boiling sugar. Gain experience with measurements and conversions, volumes, and weights. Investigate the chemistry of gummy Bears. Learn about the mysterious phenomenon of triboluminescence with wintergreen candies. Make gummy candies, chocolate shapes, and hard sugar candy using the special tools included: plastic and metal molds, candy thermometer, spatula, dipping fork, and more. Finish them with foils, paper cups, sticks, and wrappers. The 48-page, full-color manual provides instructions and explanations. Does not contain hazardous chemicals or food items; You supply the safe ingredients from your kitchen. **Food ingredients not includedFrom the ManufacturerExplore chemistry as you cook up candies and chocolates in the kitchen. Perform a number of sweet experiments and learn important physical science principles related to candy and cooking. Discover why sugar crystallizes to make rock candy. Learn about specific heat and the phases of matter by molding chocolates. Use a thermometer and learn about heat and temperature while boiling sugar. Gain experience with measurements and conversions, volumes, and weights. Investigate the chemistry of gummy bears. Learn about the mysterious phenomenon of triboluminescence with wintergreen candies. Make gummy candies, chocolate shapes, and hard sugar candy using the special tools included: plastic and metal molds, candy thermometer, spatula, dipping fork, and more. Finish them with foils, paper cups, sticks, and wrappers. The 48-page, full-color manual provides instructions and explanations. Does not contain hazardous chemicals or food items; you supply the safe ingredients from your kitchen.
• Make rock Candy, chocolates, gummy Bears, wintergreen candies, and more
• Learn about specific heat and temperature, crystallization, measurements and conversions, volume, and weight
• Personalize your candy by choosing your ingredients
• Decorate your finished candy with colorful foils, papers cups, and wrappers
• Includes 48-page full-color manual
• Food ingredients not included
Product DescriptionExplore chemistry as you cook up candies and chocolates in the kitchen! Perform a number of sweet experiments and learn important physical science principles related to candy and cooking. Discover why sugar crystallizes to make rock Candy. Learn about specific heat and the phases of matter by molding chocolates. Use a thermometer and learn about heat and temperature while boiling sugar. Gain experience with measurements and conversions, volumes, and weights. Investigate the chemistry of gummy Bears. Learn about the mysterious phenomenon of triboluminescence with wintergreen candies. Make gummy candies, chocolate shapes, and hard sugar candy using the special tools included: plastic and metal molds, candy thermometer, spatula, dipping fork, and more. Finish them with foils, paper cups, sticks, and wrappers. The 48-page, full-color manual provides instructions and explanations. Does not contain hazardous chemicals or food items; You supply the safe ingredients from your kitchen. **Food ingredients not includedFrom the ManufacturerExplore chemistry as you cook up candies and chocolates in the kitchen. Perform a number of sweet experiments and learn important physical science principles related to candy and cooking. Discover why sugar crystallizes to make rock candy. Learn about specific heat and the phases of matter by molding chocolates. Use a thermometer and learn about heat and temperature while boiling sugar. Gain experience with measurements and conversions, volumes, and weights. Investigate the chemistry of gummy bears. Learn about the mysterious phenomenon of triboluminescence with wintergreen candies. Make gummy candies, chocolate shapes, and hard sugar candy using the special tools included: plastic and metal molds, candy thermometer, spatula, dipping fork, and more. Finish them with foils, paper cups, sticks, and wrappers. The 48-page, full-color manual provides instructions and explanations. Does not contain hazardous chemicals or food items; you supply the safe ingredients from your kitchen.
• Make rock Candy, chocolates, gummy Bears, wintergreen candies, and more
• Learn about specific heat and temperature, crystallization, measurements and conversions, volume, and weight
• Personalize your candy by choosing your ingredients
• Decorate your finished candy with colorful foils, papers cups, and wrappers
• Includes 48-page full-color manual
• Food ingredients not included
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Estimated Delivery:3–5 business days after dispatch
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⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
