Thai Kitchen Red Curry Paste, Gluten Free, Vegan, Authentic, Non GMO, Hot Heat, For Thai-Inspired Cooking, Stir-Fry, Soups, Curries, and More, 4 oz

Brand: Thai Kitchen

Thai Kitchen Red Curry Paste is a vibrant mixture of red chili pepper, garlic, lemongrass, salt, shallot, coriander root, and makrut lime peel. Use as a stir-fry seasoning, a soup base or with coconut milk to create a delicious Thai curry. Spicier than its cousin, green curry paste, red curry paste brings a kick of heat and robust flavor to a variety of recipes and dishes, making it a versatile ingredient in any kitchen. Get creative and try flavoring a rub or marinade with curry paste when preparing grilled or roasted meat or add to a slow cooking stew. Bring Thai-inspired flavor home with Thai Kitchen coconut milks, noodles, sauces, pastes and more from Thai Kitchen. Endless meals are waiting to be made, and they all start right here.

Features:

• MADE FOR HOME COOKS: Bring Thai-inspired flavor to your table with red curry paste made with ingredients including red chili pepper, garlic, lemongrass, salt, shallot, coriander root, and makrut lime peel
• VERSATILE INGREDIENT: Reach for red curry paste to bring depth of flavor and aroma to stir-fries, soup, noodle dishes, stews, and curries
• RUBS & MARINADES: Get creative with red curry paste Add it to your favorite rub or marinade recipes when preparing grilled chicken, fish, or beef
• FEEL GOOD FLAVOR: Red curry paste is gluten free, vegan, and non GMO
• SPICY: The heat level of our red curry paste is “three chili peppers” hot

Product Details:

• Color: Red
• Size: 4 Ounce (Pack of 1)
• Model: dinirao
• Item Quantity: 1