Sardinian Cracker Pane Guttiau - Crispy Parchment Crackers Made in Italy by Cherchi Alghero - Light, Thin, and Crunchy - 2 x 3.5 oz Packs - Perfect

Brand: Fresco Piada

Cherchi Pergamena di Pane Guttiau is a premium, artisanal parchment cracker crafted in Sardinia using just four simple ingredients: re-milled durum wheat semolina, water, yeast, and salt. This ultra-thin, golden crispbread stands out for its light, crunchy texture and authentic flavor. Color: Golden, typical of traditional bread Aroma: Freshly baked bread Consistency: Crispy and wafer-thin Seasoned with olive oil and a touch of salt, Guttiau is the perfect accompaniment to any meal. Its delicate flavor profile enhances everything from cured meats and cheeses to seafood, meats, jams, and chocolate. Whether served as an appetizer, snack, or side, Cherchi’s Bread Parchment Guttiau brings a refined, rustic touch to the table.

• Authentic Sardinian Cracker- Traditional pane guttiau brushed with olive oil and lightly toasted for perfect crispness.
• Simple & Natural - Made with wheat flour, olive oil, yeast, salt, and water. No preservatives or additives.
• Versatile Pairing - Ideal with cheeses, cold cuts, hummus, or truffle spreads.
• Made in Italy - Crafted in Sardinia with respect for local baking tradition.
• Crispy & Thin Texture - Delicate parchment-style crackers with a satisfying crunch.

Size: 3.53 Ounce (Pack of 2)