Sanniti Italian Gluten Free Spaghetti Pasta | European-Kosher | Vegan | GMO-Free | Made with Corn and Rice | Imported from Italy, 8.8 oz each [Pack

Brand: Sanniti

Ingredients: white corn flour, yellow corn flour, rice flour, water.

• Authentic Italian Flavor: Enjoy the authentic taste of Italy with our Gluten Free Italian Spaghetti Pasta. Crafted with a blend of high-quality corn and rice, this pasta brings the traditional flavors of Italian cuisine to your gluten-free lifestyle. Experience the same delightful taste and texture of classic spaghetti, now suitable for gluten-free diets.
• Premium Quality Ingredients: We believe in using only the finest ingredients to create our gluten-free pasta. Our spaghetti is made with a carefully balanced blend of corn and rice, ensuring a satisfying texture and delicious taste. Each strand is expertly crafted to provide an enjoyable and authentic pasta experience.
• Versatile Culinary Versatility: Our gluten-free spaghetti is a versatile culinary staple that can be used in a variety of recipes. Whether paired with a rich tomato sauce, tossed in olive oil and garlic, or enjoyed in pasta salads, this pasta is perfect for creating classic Italian dishes and exploring new flavor combinations.
• Easy Cooking and Dietary Friendly: Our Gluten Free Italian Spaghetti Pasta is designed to be both easy to cook and dietary-friendly. It cooks to al dente perfection in a short amount of time, making it ideal for quick and convenient meals. With its corn and rice composition, it caters to individuals with gluten sensitivities or those following a gluten-free diet. Embrace the joy of Italian pasta while accommodating your dietary needs.
• Pack of 4 (8.8 oz each pack)

Size: 35.2 Ounce (Pack of 1)