Rustichella d'Abruzzo Organic Rice Penne Rigate, Gluten-Free Italian Pasta Made with Flour, Ideal for Light Olive Oil Sauces & Seasonal Vegetables

Brand: Rustichella d'Abruzzo

Rustichella d'Abruzzo Organic Rice Penne Rigate is a gluten-free pasta made from organic rice flour in a dedicated gluten-free facility. With its subtle rice flavor and perfect al dente texture, this 250g bag is ideal for simple, light dishes like olive oil-based sauces, seasonal vegetables, or crispy pancetta. Enjoy the traditional penne rigate shape with the added benefit of being GMO-free and gluten-free. Cooks in 4-6 minutes, offering a delicious and delicate alternative to wheat pasta.

• Organic Rice Penne Rigate: Crafted from organic, gluten-free rice flour, this pasta delivers a subtle rice flavor and perfect al dente texture.
• Gluten-Free & GMO-Free: Produced in a dedicated gluten-free facility, this pasta is ideal for those with gluten sensitivities or dietary preferences.
• Classic Penne Rigate Shape: Wider tubes with ridges on the outside, perfect for pairing with light olive oil sauces, seasonal vegetables, or toasted almonds.
• Light & Delicate Flavor: The mild rice flavor complements simple, fresh ingredients, making it ideal for lighter, health-conscious meals.
• Authentic Italian Quality: Made in Abruzzo, Italy, using organic ingredients and traditional methods to provide a delicious and wholesome gluten-free pasta experience.

Size: 8.8 Ounce (Pack of 4)