Rani Sooji Coarse (Farina, Suji, Rava, Rawa, Wheat Semolina) Flour 32oz (2lbs) 908g ~ All Natural | Vegan | NON-GMO | Indian Origin

Brand: Rani Brand Authentic Indian Products

<b>Rani Sooji Coarse (Farina, Suji, Rava, Rawa) Flour</b> is made from the creamy inside of the whole wheat kernel (called purified wheat). When cooked, it has a smooth, slightly grainy texture that is good for both savory & sweet dishes. Our quality product is from India, free from excess moisture and fresh product guaranteed. <br><br> <b>Commonly</b> used to make sooji halva (halwa), rawa ladoo which are sweet Indian desserts. Upma, Rava Dosa savory; South-Indian dishes. Pasta Dough, pasta, macaroni, hot cereals and sheer are some others. <br><br> <b>Different Names?</b> Farina, Suji, Rava, Rawa and Semolina are all names for the same, we call it Sooji Coarse. Though Indian Semolina is made from a specific type of wheat; Mottai Godumai.

• You'll LOVE our Sooji Coarse (Farina, Suji, Rava, Rawa, Semolina) Flour by Rani Brand--Here's Why:
• 100% Natural, No preservatives, Non-GMO, PREMIUM Gourmet Food Grade Flour.
• Rani is a USA based company selling quality foods for over 40 years, buy with confidence!
• Authentic Indian Product, Alternate Names: Farina, Suji, Rava, Rawa, Semolina
• Net Wt. 32oz (2lbs) 908g. Commonly used to make sooji halva (halwa), rawa ladoo which are sweet Indian desserts. Upma, Rava Dosa savory
• South-Indian dishes. Pasta Dough, pasta, macaroni, hot cereals and sheer are some others.

Size: 2 Pound (Pack of 1)