Pastificio Di Martino - Stuffed Gnocchi Pesto 16oz, 1 Pack, Authentic Italian Potato Gnocchi Filled with Spinach, Basil, Pecorino Romano & Ricotta

Brand: PASTIFICIO G. DI MARTINO

Soft potato gnocchi filled with a creamy and flavorful pesto blend, bringing the essence of Italian tradition straight to your table. A gourmet twist on classic comfort food, perfect for any occasion. Ready in just 3-4 minutes when boiled or 12-13 minutes in a pan for a crispy golden finish. Ideal for quick, satisfying meals without compromising on taste. Made with 80% potato dough and a delicious 20% pesto filling, featuring ricotta cheese, basil, Pecorino Romano, and spinach for a perfectly balanced, creamy bite. Crafted with carefully selected ingredients and traditional techniques to ensure the best texture and flavor. No artificial colors, non-GMO, and made for true Italian food lovers. Founder of three generations of pasta makers, the original master of pasta making Giuseppe di Martino founded the Pastificio in 1912 in Gragnano, Italy. After over a hundred years of experience and 7 production facilities, today Giuseppe and Giovanna Di Martino, third generation pasta makers, carry on the family ideals with the same passion, value for quality, craftsmanship, innovation and respect for the territory and its people

• STUFFED GNOCCHI PESTO WITH AUTHENTIC ITALIAN FLAVORS: Soft potato gnocchi filled with a creamy and flavorful pesto blend, bringing the essence of Italian tradition straight to your table. A gourmet twist on classic comfort food, perfect for any occasion
• EASY TO PREPARE, DELICIOUS TO ENJOY: Ready in just 3-4 minutes when boiled or 12-13 minutes in a pan for a crispy golden finish. Ideal for quick, satisfying meals without compromising on taste
• PREMIUM INGREDIENTS FOR A RICH TASTE: Made with 80% potato dough and a delicious 20% pesto filling, featuring ricotta cheese, basil, Pecorino Romano, and spinach for a perfectly balanced, creamy bite
• 100% MADE IN ITALY, HIGH-QUALITY & NATURAL: Crafted with carefully selected ingredients and traditional techniques to ensure the best texture and flavor. No artificial colors, non-GMO, and made for true Italian food lovers
• PASTIFICIO G. DI MARTINO, A STORY OF ITALIAN EXCELLENCE: Founder of three generations of pasta makers, the original master of pasta making Giuseppe di Martino founded the Pastificio in 1912 in Gragnano, Italy. After over a hundred years of experience and 7 production facilities, today Giuseppe and Giovanna Di Martino, third generation pasta makers, carry on the family ideals with the same passion, value for quality, craftsmanship, innovation and respect for the territory and its people

Size: 16oz
Color: green