Milky Queen Japanese Rice - Ultra Soft & Sweet Premium Short Grain Rice, Nagano Yatsugatake Mountain Grown, Single Farmer, Special Cultivation - 11 Po

Brand: WagyuMaster

This is a popular and well-known brand of rice with a slightly sticky texture. It is grown in the foothills of the Yatsugatake Mountains, which are known for their highland vegetables, using pure mountain streams and organic compost as fertilizer. The rice is a special cultivar called Milky Queen, which is grown in the region of Chino City where there are significant differences in temperature between day and night, creating ideal conditions for producing beautiful rice. <br><br> Milky Queen has been a long-standing favorite due to its resilient and robust texture. Compared to other rice varieties, it stands out with its delectable sweetness and a soft, yet rich, stickiness that provides a satisfying chewy texture

• ?? ?????????????? ?????????? ?????????? ?????????????? - Low-amylose Japanese rice known for its exceptionally soft, sticky texture and natural sweetness. Perfect for sushi, onigiri, and everyday premium dining.
• ?? ???????????? ???????????? ???????????? (?????????????????? ??????????????) - Grown by Imai Kiyotaka in Nagano’s Yatsugatake region. “Face-visible rice” ensures authenticity, consistency, and craftsmanship in every grain.
• ?? ?????????????? ?????????????????????? (?????????????? ?????????????? ????????????????) - Produced under Japan’s Special Cultivation standard, with pesticide use reduced to 50% or less and chemical fertilizer nitrogen reduced to 50% or less compared to conventional regional practices.
• ?? ???????????????? ???????????? ?????????? ?????????? - Cultivated in the pristine Yatsugatake highlands with pure mountain water and ideal temperature differences for enhanced sweetness and grain quality.
• ?? ???????? ???????? ???????? ???????? - Maintains moisture and texture after cooling, making it ideal for bento boxes, meal prep, and rice balls without becoming dry or hard.