[Medicinal Korean Herb] Cocklebur (Xanthium strumarium/Canger/????) Dried Bulk Herbs 4oz (113g)

Brand: HERBstory

Xanthium (cocklebur) is native to the Americas and eastern Asia.<br/> The flower heads are of two types; One, in short terminal branches, produces only pollen. <br/> The other, in clusters in the axils of the leaves, produces seed.<br/> Cockleburs are short-day plants, meaning they only initiate flowering when the days are getting shorter in the late summer and fall, typically from July to October in the Northern Hemisphere. <br/><br/> Tea brewing method -<br/> 1. Rinse the herbs with cold running water then soak it for 30min.<br/> 2. Water : Herbs ( 2liters : 30g ) <br/> 3. Bring to a boil, lower the heat and simmer for 30min ~ 2hr or more. ( Dried Roots, Seeds or Fruits : 1hr - 2hr / Loose leaves : 10min-30min )<br/> Enjoy!! <br/> **Keep refridgerated and drink the tea hot or cold

Size: 4oz ( 113g )