Low Acid Dark Roast Coffee, Whole Bean, Mycotoxin Free, Clean and Pure, Kosher, Fresh Roasted, 11 oz

Brand: Volcanica Coffee

Volcanica Coffee's Low Acid Dark Roast Coffee is crafted for coffee lovers who desire the bold, smoky intensity of a dark roast without the digestive discomfort. This carefully curated blend features naturally low-acid Arabica beans sourced from South America and lower-altitude growing regions, resulting in a pH of 5.4 that's gentle on your stomach. Each cup delivers a rich, full-bodied experience with distinctive flavor notes of caramel, dark chocolate, and smoky undertones. The coffee is Kosher certified. Whether you're sensitive to acidic foods or simply prefer a smoother coffee experience, this dark roast provides the robust flavor you crave while being easy on your digestive system.

• NATURALLY LOW ACID: pH of 5.4 makes this coffee gentle on your stomach and digestive system while maintaining rich flavor. No addititives and 100% pure Arabica Coffee.
• BOLD DARK ROAST: Features smoky depth with flavor notes of caramel, dark chocolate, and a distinctive smoky finish for a satisfying cup.
• TESTED FOR MOLD, QUALITY AND SAFETY: Our coffee undergoes rigorous phytosanitary testing before export and lab analysis upon arrival to check for mycotoxins and mold. We then roasted at over 400°F, this meticulous process guarantees a fresh, safe, and impurity-free coffee experience.
• HIGH QUALITY BEANS: This blend consists of high-quality specialty coffee beans from Colombia, Guatemala, and Sumatra
• KOSHER CERTIFIED: Full-bodied coffee that meets kosher standards.
• PREMIUM ARABICA BLEND: Curated selection of naturally low-acid Arabica beans sourced from South America and lower-altitude growing regions.

Size: 11 Ounce (Pack of 1)