Ibarra Mexican Chocolate, 19 oz (2-Pack)
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To make Mexican hot chocolate, break tablet of Mexican chocolate into pieces and bring it to a simmer with milk. Stir the mixture until the chocolate is melted and well-combined. Mexican chocolate is traditionally beaten to a froth with a wooden implement called "molinillo". You can imitate the effect by putting a small amount of your chocolate at a time in a blender and briefly pulsing it. Set of 2.
• No Artificial Colors
• No Artificial Flavors
• No conservatives
• To make Mexican hot chocolate, break tablet of Mexican chocolate into pieces and bring it to a simmer with milk. Stir the mixture until the chocolate is melted and well-combined.
• Mexican chocolate is traditionally beaten to a froth with a wooden implement called "molinillo"
Size: 19 Ounce (Pack of 2)
Free Standard Shipping— United States only
Processing Time:1–3 business days
Estimated Delivery:3–5 business days after dispatch
Securely packed to ensure your purchase arrives in perfect condition
Tracking number sent via email once dispatched
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

