gfJules Certified Gluten Free Multigrain Biscuit & Breakfast Baking Flour | No Grit, Non-GMO, Vegan | Certified Top 9 Allergen-Free & Kosher | Corn-Fr

Brand: gfJules

gfJules products are consistently voted the best by gluten-free consumers because they works. gfJules Gluten Free Multigrain Biscuit & Breakfast Baking Flour is certified gluten free by the GFCO, OU Kosher, and is vegan, vegetarian and non-GMO. It is also certified free from the big 9 food allergens (CFF): proudly wheat, milk, eggs, peanuts, tree nuts, soy, fish, sesame and crustacean free. “This multi-grain flour is wonderful! My wife (who is not GF) couldn’t tell that the biscuits I made were gluten-free. It has a great taste and texture too!” ~ Tim V.

• BRAND NEW PRODUCT! Be among the first to experience one of gfJules’s newest products! It’s sure to be a crowd-favorite, as all gfJules’s products are.
• VOTED #1 BY CONSUMERS: gfJules gluten-free products are consistently voted #1 by consumers in the Gluten Free Awards because Jules is a gluten-free consumer herself, and all her products have to meet her high standards.
• MAKES BREAKFAST ALLERGY-FRIENDLY & DELICIOUS: Replace your flour without replacing your recipe. gfJules is the easiest way to enjoy gluten free & allergen free versions of your favorite breakfast recipes, from biscuits and scones to pancakes, waffles, banana bread and muffins!
• SMOOTH TEXTURE: gfJules Gluten-Free Multigrain Biscuit & Breakfast Baking Flour is perfectly smooth and light in texture, made without gritty flours like brown rice flour which can leave dry, crumbly results. Jules has done the hard work for you to ensure that your recipes are gluten-free without compromising on taste, flavor or safety!
• CORN FREE BLEND: gluten free and corn free blend.