Garofalo - High Protein Spaghetti Pasta | Premium Durum Wheat Semolina with 19g Protein & 12g Fiber | Italian Made, Bronze-Drawn, PGI Certified (16

Brand: GAROFALO

High Protein Spaghetti is the quintessential long, thin shape pasta with a round section, celebrated for its timeless appeal and satisfying texture. Perfect with simple olive oil, hearty meat sauces, or vibrant tomato-based recipes, our High Protein Spaghetti allows you to enjoy the timeless al dente taste of Italian pasta with a healthy twist! Crafted from the heart of wheat, our ‘flour of the future’ delivers 19g protein, 12g fiber, and essential minerals like zinc and magnesium-bringing classic flavor with superior nutrition. Savor the taste you love, with the nutrition you deserve. Based in Gragnano, the birthplace of pasta, we have been crafting excellence since 1789. For over two centuries, we have combined artisanal tradition, modern technology, and an unwavering dedication to quality to create pasta celebrated both in Italy and around the world. Every batch reflects our care, expertise, and passion for transforming the rich heritage of Gragnano into a modern masterpiece. We believe excellence begins with the finest wheat. That’s why we choose only grains with the right gluten level, color, cleanliness, and flavor-qualities essential to give our pasta its distinctive character. Each shape is formed through traditional bronze dies, creating a rough, porous surface that allows sauces to cling and absorb beautifully. We present our pasta in transparent packaging because we have nothing to hide and everything to share. With its unmistakable Italian identity and commitment to quality, Garofalo Pasta is as beautiful to look at as it is to taste.

• A NEW ERA OF PASTA: Made from only the heart of wheat with 19g protein and 12g fiber per serving! Thanks to a special milling process, we created what we call ‘the flour of the future’, bringing together the traditional taste of pasta with better nutritional values.
• ONE SOURCE INGREDIENT: No additives. The only high-protein pasta on the market made exclusively from wheat for a superior pasta taste. Protein pasta never tasted so Italian!
• VERSATILE CLASSIC: High Protein Spaghetti is perfect for endless dishes
• hearty meat sauces to light olive oil blends and more. Slow-dried, bronze-drawn for flavor and an al dente bite.
• MADE IN ITALY: Crafted in the birthplace of pasta, Gragnano Italy and recognized with PGI certification, our pasta reflects exceptional quality and authentic flavor. Experience the pasta Italians know and love, made the way it was always meant to be.
• CLINGS TO SAUCE LIKE A PRO: Thanks to traditional bronze-die extrusion, Garofalo high protein pasta’s coarse texture grips sauce beautifully for rich, flavorful bites. Savor the authentic, gourmet Italian taste you love with the nutrition you deserve.

Size: 16 Ounce (Pack of 2)