Fermin Sliced Iberico de Bellota Pork Loin - 2 oz | 100% Acorn-Fed | Authentic Spanish Lomo

Brand: FERMIN

Indulge in the exceptional flavor of Fermin’s Iberico de Bellota Pork Loin, a premium Spanish delicacy made from 100% acorn-fed Iberico pigs. This thinly sliced, dry-cured Lomo Ibérico is seasoned with natural spices and cured using traditional methods for a rich, nutty, and melt-in-your-mouth experience. Perfect for charcuterie boards, tapas, or gourmet sandwiches, this handcrafted Iberico pork loin delivers an authentic taste of Spain in every bite.

Features:

• 100% Acorn-Fed Iberico Pork - Made from free-range Iberico pigs that roam and feed on acorns, resulting in an unmatched depth of flavor.
• Expertly Dry-Cured - Traditional Spanish curing process enhances its rich, nutty, and slightly smoky taste.
• Thinly Sliced & Ready to Eat - Conveniently pre-sliced for easy serving on charcuterie boards, tapas, and gourmet sandwiches.
• No Artificial Additives - Made with all-natural ingredients, free from nitrates, nitrites, and artificial preservatives.
• Authentic Spanish Delicacy - Imported from La Alberca, Spain, ensuring the highest quality Lomo Ibérico de Bellota.

Product Details:

• Size: 2 Ounce (Pack of 1)
• Package Quantity: 1