Adamhyang Korean Mugwort Tea 0.04 oz (1g) * 25 Tea Bags

Brand: KPRODUCT4U

Sajabal Ganghwa Island Mugwort Tea - Premium Eco-Friendly Herbal Tea Exclusive & Eco-Friendly: Sajabal mugwort is grown exclusively on Ganghwa Island, Korea, without pesticides and is certified as an eco-friendly agricultural product. Harvested at Peak Freshness: Only the upper leaves (top 3-5 nodes) are hand-picked in early May when the plant reaches optimal aroma and quality. Traditional Roasting Process: After washing, the leaves are roasted in a preheated cast iron pot, followed by multiple rounds of rolling and fermentation to create a smooth, savory flavor. Premium Tea Bags: Odorless, caffeine-free, and made with high-quality triangular bags to preserve natural taste. Product Details: - Net Weight: 0.04 oz (1g) × 25 tea bags - Flavor: Mild, less bitter mugwort tea with a rich savory note How to Brew: - Warm: Steep 1 tea bag in 80°C (176°F) water for 2 minutes. - Cold: Steep in cold water or brew first in hot water, then add ice for a refreshing drink.

• Eco-Friendly Cultivation: Grown without pesticides on Ganghwa Island, Korea, and certified as an eco-friendly agricultural product. Rare, High-Quality Ingredient: Only the top 3-5 leaves of Sajabal mugwort are hand-harvested in early May for optimal freshness and quality. Traditional Roasting Method: Roasted in a preheated cast iron pot to enhance aroma and flavor while preserving natural nutrients. Refined Flavor through Fermentation: Three rounds of rolling and two stages of fermentation reduce bitterness and create a smooth, savory taste. Healthy and Convenient: Caffeine-free, odorless tea in premium triangular tea bags for a mild, clean, and relaxing drinking experience.