Patak’s Medium Mango Pickle - Authentic Indian Relish with Mango Chunks & Aromatic Spices - Perfect with Naan, Pappadum, Sandwiches & Salads - Vegan

Brand: Patak's

<p>Patak’s mango pickle is a medium heat, tangy, and spicy indian pickle crafted using mango chunks and an aromatic spice blend including paprika, turmeric, fennel seed, fenugreek seed, mustard seed, ajowan seed, cumin seed, asafetida, and black kalonji seed. This savory mango achar pairs well with naan, pappadum, parathas, rice dishes, sandwiches, salads, wraps, or cold meats. Vegan, gluten-free, and made with no artificial colors, it can be enjoyed as a pickle relish, spread, or mix-in for dips and everyday plates.</p><p><br><b>Patak’s Medium&nbsp;Mango Pickle Features:</b></p><ul><li>Tangy Spicy Mango Relish</li><li>Traditional Mango Pickle Indian Flavor</li><li>Made with Mango Chunks and Aromatic Spices</li><li>Vegan and Gluten-Free</li><li>No Artificial Colors</li><li>Medium Heat Flavor Profile</li><li>Works as Side, Spread, or Dip Mix-In</li></ul><p><br><b>Who we are:</b> Patak’s brings the authentic taste of India to your kitchen with a wide range of flavorful sauces, pastes, chutneys, and meal solutions. Since our humble beginnings in 1958, we’ve been dedicated to sharing real Indian recipes crafted with quality ingredients and aromatic spices. Today, Patak’s is the world’s leading producer of Indian food for homes and restaurants, helping you create simple, delicious Indian meals with ease.</p>

• Authentic Indian Relish: Patak’s mango pickle offers a tangy, spicy, and savory taste inspired by classic mango achar enjoyed in Indian homes. With real mango chunks and a comforting spice character, it brings a familiar flavor for those who love traditional indian pickles, while also welcoming newcomers who enjoy bold, layered taste in everyday meals.
• Crafted with Real Ingredients: Made with mango chunks, salt, canola oil, paprika, and turmeric, along with fennel seed, fenugreek seed, black mustard seed, ajowan seed, cumin seed, asafetida, and black kalonji seed. Vegan and gluten-free with no artificial colors, this mango pickle indian recipe reflects the rich spice heritage found in authentic achar traditions.
• Versatile Table Condiment: Enjoy as a side with naan, parathas, pappadum, or rice dishes, or use as a spread in sandwiches and wraps. Mix into yogurt to make a quick savory dip or pair with salads, grain bowls, roasted vegetables, or cold snack plates. A small spoonful of this pickle relish brings bright flavor to simple dishes.
• Great for Everyday Meals: Fits into home kitchens, shared dorm spaces, family meals, potluck gatherings, or quick lunches. Whether you're familiar with achaar, exploring pickled mango flavors, or simply enjoy tangy condiments, this pickle jar makes a reliable flavor companion for daily use.
• Package Contents: Patak’s Medium Mango Pickle - 10oz Jar (Pack of 1)

Size: 10 Ounce (Pack of 1)