NIKIGO Soy Free Sauces Variety Pack - Original Soy Free Sauce, Hawaiian-Style Teriyaki Sauce, Noodle Sauce & Broth Concentrate - Premium Soy Sauce

Brand: NIKIGO

NIKIGO 3 Soy-Free Sauces give home kitchens three easy ways to bring familiar Asian flavor back into everyday meals without soy, gluten, sesame, or coconut aminos sweetness. The Original Soy-Free Sauce works as a clean soy sauce alternative for stir-fries, rice bowls, dipping sauces, marinades, vegetables, and quick skillet meals, using mushroom-based umami for a savory taste that stays close to the flavor people expect from soy sauce. The Hawaiian-Style Teriyaki Sauce adds a balanced island-style glaze for roasted vegetables, rice plates, chicken, seafood, mushrooms, and weeknight dinners, with a smooth savory-sweet taste that does not turn sticky or overly heavy. The Noodle Sauce & Broth Concentrate is a mentsuyu-style noodle sauce made for ramen, soba, udon, rice noodles, dipping broth, and warm broth-based meals, using NIKIGO Original Soy-Free Sauce, organic cane sugar, smoked salt, rice vinegar, and organic seaweed for a clear Japanese-inspired flavor. All three sauces are vegan, non-GMO, top 9 allergen-free, gluten-free, sesame-free, and made for households that read labels closely but still want food that tastes familiar. Use the set to season, glaze, mix, dip, or build a fast broth at home. Whether you are cooking a simple lunch, preparing dinner for different food restrictions, or replacing traditional soy sauce in your pantry, NIKIGO offers practical soy-free sauces with clear ingredients and reliable flavor for daily cooking.

Features:

• Original Soy Free Sauce: Tastes Like Real, Premium Soy Sauce - Created to taste just like real soy sauce, our no-soy savory sauce delivers rich, smooth umami without soy or wheat. The flavor stays balanced with a clean finish, so it works as an easy replacement for soy sauce or tamari in stir-fries, rice bowls, dipping sauces, and marinades. Great with sushi! No unwanted sweetness, unlike coconut aminos. No artificial shortcuts. Just a familiar soy sauce flavor for daily cooking.
• Noodle Sauce and Broth Concentrate: Authentic Flavor - Inspired by Japanese mentsuyu, our soy-free, gluten-free noodle sauce and broth concentrate delivers rich, smooth umami flavor, with subtle sweetness and light smokiness. Just dilute with water for a delicious ramen broth. Or stir into freshly cooked, drained noodles for a quick, easy, authentic Asian taste. Our aromatic dashi flavor is made without fish, so it’s suitable for vegans or those with a fish allergy.
• Tastes Like Real, Premium Teriyaki Sauce - Without the Soy - Our Hawaiian-inspired teriyaki sauce is made with NIKIGO Original Soy Free Sauce, so there’s no soy or wheat (gluten) like soy sauce-based teriyaki sauce. Delicious, authentic Hawaiian-style teriyaki flavor with light sweetness and a fresh ginger pop. Use it for traditional teriyaki-grilled meat, poultry, or fish, or on rice bowls, roasted dishes, and quick skillet meals when you want a soy-free teriyaki sauce that tastes amazing.
• Free From Major Allergens - For households that avoid common food allergens, our soy-free, gluten-free sauces are free from the top 9 allergens. Just simple and clean ingredients, with no added preservatives, flavors, or colors. We don’t compromise on flavor, and neither will you with this delicious, inclusive option that everyone will love.
• Made in the USA, Woman Owned - Created by an Asian-American woman with food allergies, who needed soy-free sauces with the authentic Asian flavors she grew up with.

Product Details:

• Size: 8 oz (Pack of 3)
• Item Quantity: -1