Lee Kum Kee - Sauce for Black Bean Chicken - 50g

Brand: Lee Kum Kee

Lee Kum Kee was established in 1888 when its founder Mr Lee Kum Sheung invented oyster sauce in Nanshui, Zhuhai, Guangdong Province of China. With a glorious history of 125 years, Lee Kum Kee has become a household name as an ethnic Chinese enterprise as well as an international brand and a symbol of quality and trust. As a century-old ethnic enterprise, Lee Kum Kee substantiates its core value of "considering others'' interests" in every aspect of its business operations. Lee Kum Kee has also lived by the principles of “pragmatism, integrity and constant entrepreneurship". The Company has two missions - one is “promoting Chinese cuisines worldwide" and the other is “modernizing and promoting traditional Chinese herbal health products to the people around the world". Ready made in a wide range of flavour, Lee Kum Kee Menu-Orientated Sauces bring you delicious dishes and save your time in the kitchen. Preprepared from selected fermented black beans and garlic, this sauce is perfect for cooking stir-fry dishes like Black Bean Chicken.

Features:

• Support Local Market
• Easy to cook - fast
• Authentic and Delicious
• Fantastic Flavor
• The Perfect Choice

Product Details:

• Model: 107810273
• Item Quantity: 1