Claude's Fajita Marinade, Gluten Free Hickory Smoke Sauce, 128 oz

Brand: Claude's

Claude's Fajitas Marinades (128 oz): Impress your guests with restaurant-quality fajitas infused with the finest crushed red chilli. This hickory-smoked special sauce adds a zest with medium kick to every bite. Made in Texas with natural chili, Southwestern spices, and hickory-smoked flavor, this sugar-free sauce works as a liquid tenderizer, making beef, pork, chicken, or veggies irresistibly delicious. Simply marinate beef skirt steak for at least one hour, grill whole, slice thin across the grain, and saute with peppers and onions for sizzling fajitas served on flour or corn tortillas. Founded in Texas using classic cowboy recipes, Claude’s Fajita cooking sauce tenderizes tough meats while delivering authentic Old Southwest taste. Remove from claudes marinade and grill the fajita protein, or saute it in a buttered skillet, following the prescribed cooking time to achieve your preferred internal temperature. Slice thin across the grain for beef or pork. Pan fry peppers and onions with butter and a few tablespoons of sugar free sauces until the veggies are tender. Serve sizzling fajitas with flour or corn tortillas, sour cream, and lime wedges. It is gluten-free, kosher, and made with no preservatives or artificial flavorings. So, saddle up and get ready to experience the true taste of the Wild West with these chicken fajita marinades. About Us: Claude’s Sauces is proudly manufactured in El Paso, Texas, where we began in the 1970s as the makers of the original Claude’s BBQ Brisket Marinade. Founded by Joe and Glenda Castaneda, our family-run business has grown alongside our community and remains family-owned today. We offer a full line of BBQ, steak, fajita, and hot sauces, wood-flavoured marinades, and more, all made at our El Paso facility and outlet store.

Features:

• Claude’s Mexican Marinade: Impress your guests with restaurant-style fajitas, infused with the crushed red chilli sauce for a zesty kick, but never too hot
• this mild sauce delivers the same home-style flavors, loved for generations
• Traditional Flavour: Made with natural chilli, southwestern spices, and hickory-smoked flavour, this fajita sauce makes meat truly delicious
• whether it's beef or pork, this liquid southwest seasoning will make fajitas sizzle like a Tex-Mex feast
• 2-Step Recipe: Marinate beef skirt or flank steak with liquid fajita seasoning for at least 1 hour
• grill or broil for 5 minutes per side to 140°F, rest, slice across the grain
• saute peppers and onions with these Mexican sauces and serve with tortillas
• Multi-Purpose Marinade: Unlock a world of flavor without the guilt with our fajitas mexican marinade
• whether it’s sizzling grilled steak, succulent chicken, or sauteing fajitas, our smoky and spicy low-calorie sauces elevate every dish to new heights
• Texas Crafted Excellence: Based on Southwest Cowboy Recipes, this claudes fajita marinade naturally tenderizes meat for that signature Southwest flavor
• gluten-free, Kosher certified, and packed with heritage, this steak marinade is the secret to perfect fajitas

Product Details:

• Size: 128 Fl Oz (Pack of 1)
• Item Quantity: -1