Pure Glucose DE 42 Powder [syrup solids] Vegan Gluten-Free OU Kosher Certified - 200g/7oz

Brand: Modernist Pantry

Description Glucose DE 42 Powder is about 40-45% as sweet as sucrose (table sugar). It has a dextrose equivalent (DE) of 42. Glucose DE 42 resists crystallization significantly better than sucrose or higher DE glucose. To reconstitute Glucose DE 42 powder into Glucose DE 42 Syrup, use a ratio of 80.5% powder to 19.5% water by weight. Whisk constantly over low heat until dissolved, do not bring to a boil. Note that this ratio is very important to getting the correct anti-crystallization properties and we strongly recommend using weight measurements only when creating glucose syrup *Commercial sizes require an additional 1-2 day processing time and is not eligible for same day shipping. Other Details Dietary Attributes: Plant-Based, Gluten-Free, Kosher (OU), Keto-friendly Ingredient List: Glucose Syrup Solids Allergen(s): None Documentation: Spec/SDS/COA/Misc Videos Glucose DE42: Control Sugar Crystallization. WTF - Ep. 178 In the candy-making process unwanted crystallization can ruin ... Hard Candies: DIY That Sweet Life. WTF - Ep. 208 Hard candies are a cinch with the proper tools and a few helpf... Christmas Episode Part 2: Sweet Sensations! WTF Ep. 176 Always save room for dessert, that's our motto anyway. No matt... Plant-Based Ice Cream: Non-Dairy Frozen Treats. WTF - Ep. 308 Plant-based ice cream CAN have the same creamy rich taste as t...

• 40-45% as sweet as sucrose (table sugar)
• ? Highest Quality Ingredients Assured by Strict Orthodox Union Certification Standards
• Can be transformed into Glucose Syrup by adding water
• Contains none of the preservatives found in Glucose Syrup
• Glucose DE 42 resists crystallization better than sucrose or higher DE glucose