Organic Hibiscus Flower Cut & Sifted, by Herb Co, Hibiscus Sabdariffa, from Germany & Egypt, Kosher, for Hot or Cold Beverages, Tea, Jams, Baked

Brand: MONTEREY BAY HERB CO

<p>Organic Hibiscus Flower Cut & Sifted from Monterey Bay Herb Co is USDA Organic Hibiscus sabdariffa, also known as Rose Mallow, Carcade, Roselle, Sorrel, and Flor de Jamaica, sourced from Germany and Egypt and Kosher (STAR-K) and SQF certified. The cut petals are a vivid crimson color with a fruity, naturally sweet flavor that brews into a jewel-toned hot or iced tea long popular across Africa, the Caribbean, and Latin America.</p><p>Add the cut petals to tea blends, jams, baked goods, soups, salads and chilled summer beverages for ruby color and a sweet fruity flavor. Soap and skincare crafters decoct the cut petals and stir the brew into handmade soaps, shampoos, and conditioners for a botanical accent.</p><p>Store the cut petals in an airtight container away from heat, light, and moisture to keep their crimson color and tart flavor at their best.</p>

• CERTIFIED ORGANIC: USDA Organic Hibiscus Sabdariffa cut and sifted, also known as Rose Mallow, Carcade, Roselle, Sorrel, and Flor de Jamaica, sourced from Germany and Egypt, Kosher (STAR-K) and SQF certified
• CRIMSON COLOR AND SWEET FLAVOR: Vivid crimson cut petals with a bright, fruity, naturally sweet flavor that brews into jewel-toned hot or iced tea or use in rum drinks
• CULINARY USE: Add to tea blends, jams, baked goods, soups, salads, chicken or fish
• COSMETIC USE: Decoct the cut petals and stir the brew into handmade soaps, shampoos, and other natural skin and hair formulations
• STORAGE: Reseal the bag and store the cut petals in an airtight container away from heat and light to keep their crimson color and flavor

Size: 1 lb