Anthony's Brown Teff Flour, 5 lb, Gluten Free, Non GMO, Vegan

Brand: Anthony's

Discover the rich, earthy goodness of Anthony’s Premium Brown Teff Flour. This gluten free flour is made from the tiny grains of teff, a cereal grass native to the Horn of Africa, particularly Ethiopia and Eritrea. It is one of the world's oldest cultivated grains, with a history spanning thousands of years. It's believed to have been domesticated around 4000-1000 BCE. Wow! Brown Teff Flour is incredibly versatile; it can be used for making savory dishes, sauces, and sweets! Its nutty flavor makes it perfect for treats like pancakes, muffins, breads, and cookies. Teff Flour is a key ingredient in traditional Ethiopian dishes like injera, a sourdough flatbread. Use it to create delicious, fluffy pancakes and waffles that are both tasty and gluten free. It can also be used as a thickening agent for sauces, gravies, and soups. Anthony’s Premium Brown Teff Flour is Gluten Free, Non-GMO, and Vegan, with no other added ingredients.

• Anthony's Whole Grain Brown Teff Flour
• Batch Tested and Verified Gluten Free
• This whole grain gluten free flour alternative has a nutty, earthy, and slightly sweet taste
• Gluten Free, Non-GMO, Vegan, with no other added ingredients
• Use in baking for a denser texture and rich flavor. Great for making pancakes, waffles, flatbreads, porridge, and more!

Size: 80 Ounce (Pack of 1)