{"product_id":"ya-oaxaca-mole-sauce-negro-medium-spice-blend-of-smoked-dried-chiles-spices-chocolate-vegan-non-gmo-gluten-free-great-in","title":"Ya Oaxaca - Mole Sauce - Negro - Medium Spice - Blend of Smoked \u0026 Dried Chiles, Spices, \u0026 Chocolate - Vegan, Non-GMO, Gluten Free - Great in","description":"\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Ya Oaxaca\u003c\/p\u003e\u003cp\u003eMole Negro is a velvety, well-balanced sauce crafted from five different chile peppers, chocolate, tomatillos, heirloom corn, nuts, and spices. The result is a rich, robust sauce that’s smoky, sweet, and spicy all at once. Simply heat and serve-try it over chicken with rice and veggies, or drizzle on tacos for an unforgettable flavor experience. Cooking Tips: Our Mole Negro is delicious with poached, roasted, or grilled chicken, turkey, or pork as well as mushrooms, cauliflower, or tofu as a vegan option. This mole is a reflection of chef, cookbook author and television host Susana Trilling's 35 plus years in Oaxaca, home of her world renowned Seasons of My Heart Cooking School, where she shares her love of the regional cuisine and culture; Each mole is based on recipes that have been handed down for generations and offers a true taste of Oaxaca.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eMole Negro: Known as the King of Moles\u003c\/li\u003e\n\u003cli\u003eA well balanced, delicious, layered sauce made with a blend of smoked and dried chiles plus nuts, spices, tomatoes, tomatillos, house made chocolate and criollo corn tortillas\u003c\/li\u003e\n\u003cli\u003eGluten Free\u003c\/li\u003e\n\u003cli\u003eNon GMO\u003c\/li\u003e\n\u003cli\u003eVegan\u003c\/li\u003e\n\u003cli\u003eCooking Tips: Our Mole Negro is delicious with poached, roasted, or grilled chicken, turkey, or pork as well as mushrooms, cauliflower, or tofu as a vegan option\u003c\/li\u003e\n\u003cli\u003eThis mole is a reflection of chef, cookbook author and television host Susana Trilling's 35 plus years in Oaxaca, home of her world renowned Seasons of My Heart Cooking School, where she shares her love of the regional cuisine and culture\u003c\/li\u003e\n\u003cli\u003eEach mole is based on recipes that have been handed down for generations and offers a true taste of Oaxaca\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 12 Ounces (Pack of 3)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eItem Quantity:\u003c\/strong\u003e -1\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ya Oaxaca","offers":[{"title":"Default Title","offer_id":51521555136818,"sku":"MCAB0CJWDGT2S","price":40.74,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0977\/6961\/9762\/files\/81FrjPpernL.jpg?v=1785394818","url":"https:\/\/www.freshkartusa.com\/products\/ya-oaxaca-mole-sauce-negro-medium-spice-blend-of-smoked-dried-chiles-spices-chocolate-vegan-non-gmo-gluten-free-great-in","provider":"Fresh Kart USA","version":"1.0","type":"link"}