{"product_id":"sauce-leopard-2-pack-hot-sauce-as-seen-on-hot-ones-the-seventh-reaper-season-18-and-homegrown-hell-sichuan-tangerine-season-29-carolina","title":"Sauce Leopard 2-Pack Hot Sauce - As seen on Hot Ones, The Seventh Reaper (Season 18) and Homegrown Hell Sichuan Tangerine (Season 29) - Carolina","description":"\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Sauce Leopard\u003c\/p\u003e\u003cp\u003eThe Seventh Reaper made its debut on Hot Ones Season 18 (#5 spot) with an Argentine red chimichurri profile built on tomato puree, grapeseed oil, red wine vinegar, parsley, cilantro, green onion, honey, lemon, garlic, and oregano. Carolina Reaper and jalapeno peppers bring deep, building extra-hot heat. Now one of the most beloved craft hot sauces in the country. Ideal on grilled steak, chicken, pork, tacos, shrimp, roasted potatoes, omelets, sandwiches, or mixed into a Bloody Mary. Homegrown Hell Sichuan Tangerine joined the Hot Ones lineup on Season 29 in the #6 spot at 81,000 SHU. Bright tangerine juice and blue agave lead into the citrusy fire of Fatalii peppers, the slow-building heat of Trinidad Scorpion and ghost peppers, and the signature numbing tingle of Sichuan peppercorn. Tahini adds body and depth. Sweet, zingy, and slightly electric. Drizzle it over dumplings, stir it into noodles, shake it onto roasted veggies, or spoon it onto shawarma. All natural, preservative-free, made in small batches in Denver, Colorado. No artificial additives. No extract. Size: 5 fl oz per bottle. Pack: 2 bottles (1 of each). Total: 10 fl oz. Heat Level: Extra Hot. Made in Denver, CO. Refrigerate after opening.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eBoth Sauce Leopard Hot Ones Sauces in One Pack: The Seventh Reaper (Season 18) and Homegrown Hell Sichuan Tangerine (Season 29). Two seasons, two flavor profiles, 10 fl oz of serious heat\u003c\/li\u003e\n\u003cli\u003eThe Seventh Reaper - Hot Ones Season 18: Argentine red chimichurri with Carolina Reaper and jalapeno heat, parsley, cilantro, garlic, onion, honey, and lemon over a tomato and oil base\u003c\/li\u003e\n\u003cli\u003eHomegrown Hell - Hot Ones Season 29: Fatalii and Trinidad Scorpion peppers meet Sichuan peppercorn, tangerine juice, tahini, and blue agave. 81,000 SHU of citrusy, numbing heat built for dumplings, noodles, and shawarma\u003c\/li\u003e\n\u003cli\u003eExtra Hot, All Natural, Small Batch: Both sauces are made in Denver, Colorado, with real peppers and clean ingredients. No artificial preservatives, no extract, no shortcuts\u003c\/li\u003e\n\u003cli\u003e2-Pack, 10 fl oz Total: One 5 fl oz bottle of each sauce. Two completely different heat experiences from the same Denver kitchen. Refrigerate after opening\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\n\u003cstrong\u003eItem Quantity:\u003c\/strong\u003e -1\u003c\/li\u003e\u003c\/ul\u003e","brand":"Sauce Leopard","offers":[{"title":"Default Title","offer_id":51519541903666,"sku":"MCAB0GYTBLB37","price":126.05,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0977\/6961\/9762\/files\/71LnPKzsX-L.jpg?v=1785335515","url":"https:\/\/www.freshkartusa.com\/products\/sauce-leopard-2-pack-hot-sauce-as-seen-on-hot-ones-the-seventh-reaper-season-18-and-homegrown-hell-sichuan-tangerine-season-29-carolina","provider":"Fresh Kart USA","version":"1.0","type":"link"}