{"product_id":"krustik-sourdough-original-panko-bread-crumbs-breadcrumbs-114-oz-bag-breading-for-baking-seasoning-chicken-fish-soup-salad-stuffing-meatloaf","title":"Krustik Sourdough Original Panko Bread Crumbs - Breadcrumbs 11.4 Oz Bag Breading for Baking, Seasoning, Chicken, Fish, Soup, Salad, Stuffing, Meatloaf","description":"Brand: Krustik\u003cbr\u003e\u003cbr\u003e\u0026lt;p\u0026gt;\u0026lt;strong\u0026gt;Krustik Bake Haus: Real 72-Hour Sourdough Breadcrumbs\u0026lt;\/strong\u0026gt;\u0026lt;\/p\u0026gt; \u0026lt;p\u0026gt; Most breadcrumbs are made from factory bread-dry, bland scraps ground into dust. At Krustik, we do the opposite. We bake exceptional sourdough \u0026lt;em\u0026gt;on purpose\u0026lt;\/em\u0026gt; so we can turn it into the best breadcrumbs you’ve ever used. \u0026lt;\/p\u0026gt; \u0026lt;p\u0026gt;\u0026lt;strong\u0026gt;Only 4 Simple Ingredients\u0026lt;\/strong\u0026gt;\u0026lt;\/p\u0026gt; \u0026lt;ul\u0026gt; \u0026lt;li\u0026gt;Flour\u0026lt;\/li\u0026gt; \u0026lt;li\u0026gt;Spring Water\u0026lt;\/li\u0026gt; \u0026lt;li\u0026gt;Sea Salt\u0026lt;\/li\u0026gt; \u0026lt;li\u0026gt;Sourdough Starter Culture\u0026lt;\/li\u0026gt; \u0026lt;\/ul\u0026gt; \u0026lt;p\u0026gt; We don’t use commercial yeast to rush the process. We rely on our wild starter and a slow \u0026lt;strong\u0026gt;72-hour cold fermentation\u0026lt;\/strong\u0026gt;. It’s not the easy way-it’s the way that builds deep flavor and the airy crumb structure Krustik is known for. \u0026lt;\/p\u0026gt; \u0026lt;p\u0026gt;\u0026lt;strong\u0026gt;A Difference You Can Feel (and Digest)\u0026lt;\/strong\u0026gt;\u0026lt;\/p\u0026gt; \u0026lt;p\u0026gt; Many “sourdough” products use vinegar or additives to mimic tang. Our long fermentation actually changes the dough. Through time and temperature, the grain is transformed for a clean-label crumb with \u0026lt;strong\u0026gt;no preservatives\u0026lt;\/strong\u0026gt;. \u0026lt;\/p\u0026gt; \u0026lt;p\u0026gt;\u0026lt;strong\u0026gt;Built for the “Perfect Crunch”\u0026lt;\/strong\u0026gt;\u0026lt;\/p\u0026gt; \u0026lt;ul\u0026gt; \u0026lt;li\u0026gt;\u0026lt;strong\u0026gt;Better Adhesion:\u0026lt;\/strong\u0026gt; High-hydration sourdough creates jagged, irregular crumbs that cling to chicken, fish, or veggies for a thick, ultra-crispy crust.\u0026lt;\/li\u0026gt; \u0026lt;li\u0026gt;\u0026lt;strong\u0026gt;Never Soggy:\u0026lt;\/strong\u0026gt; Unlike fine, sandy crumbs that turn to paste, Krustik crumbs keep their structure-even under sauce or in a hot air fryer.\u0026lt;\/li\u0026gt; \u0026lt;li\u0026gt;\u0026lt;strong\u0026gt;Pure Flavor:\u0026lt;\/strong\u0026gt; Taste the toasted grain and real sourdough character-no chemicals, no fillers.\u0026lt;\/li\u0026gt; \u0026lt;\/ul\u0026gt; \u0026lt;p\u0026gt;\u0026lt;strong\u0026gt;Real Food for Real Cooks\u0026lt;\/strong\u0026gt;\u0026lt;\/p\u0026gt; \u0026lt;p\u0026gt; Use as a binder for meatballs or meatloaf, a crunchy coating for cutlets, or a golden topping for casseroles and gratins. Made with patience: handmade bread, fermented for three days, then ground to perfection. \u0026lt;\/p\u0026gt; \u0026lt;p\u0026gt;\u0026lt;strong\u0026gt;Vegan | Kosher Parve | Non-GMO | No Preservatives | Small Batch\u0026lt;\/strong\u0026gt;\u0026lt;\/p\u0026gt;\u003cbr\u003e\u003cbr\u003e• THE REAL 72-HOUR SECRET: Unlike \"sour-faux\" commercial brands that use vinegar for flavor, our breadcrumbs are made from authentic sourdough fermented for 72 hours. This long, slow process develops a deep, complex flavor and a texture that mass-produced crumbs can't match.\u003cbr\u003e• GENTLE ON DIGESTION: Our meticulous 72-hour fermentation naturally breaks down gluten and phytic acid. The result is a clean-label, gut-friendly breadcrumb that is significantly easier to digest, making it a perfect choice for those with sensitive stomachs.\u003cbr\u003e• HANDCRAFTED IN SMALL BATCHES: Every bag starts as hand-shaped loaves in our specialized bakery. We use only three simple ingredients: Organic Flour, Filtered Water, and Sea Salt. No commercial yeast, no conditioners, and no \"sourdough flavorings.\"\u003cbr\u003e• SUPERIOR \"SHATTERED-GLASS\" CRUNCH: Our high-hydration artisan bread creates a jagged, irregular crumb structure. These edges \"grab\" onto your food better than sandy, store-bought crumbs, resulting in a professional, golden crust that stays crispy-even in an air fryer.\u003cbr\u003e• CLEAN LABEL \u0026amp; NO PRESERVATIVES: We believe in pure food. Our breadcrumbs are 100% Organic, Vegan, Kosher, and Non-GMO. You won’t find any chemicals, additives, or preservatives here-just the natural goodness of long-fermented sourdough. VERSATILE KITCHEN ESSENTIAL: The perfect premium binder for meatballs and meatloaf, or a gourmet topping for mac and cheese, gratins, and roasted vegetables. Its natural acidity enhances the flavor of your dish without overpowering it.","brand":"Krustik","offers":[{"title":"Default Title","offer_id":51184671949106,"sku":"MCAB0GMT1YKCT","price":125.05,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0977\/6961\/9762\/files\/81Kc5QNBf4L.jpg?v=1779349983","url":"https:\/\/www.freshkartusa.com\/products\/krustik-sourdough-original-panko-bread-crumbs-breadcrumbs-114-oz-bag-breading-for-baking-seasoning-chicken-fish-soup-salad-stuffing-meatloaf","provider":"Fresh Kart USA","version":"1.0","type":"link"}