{"product_id":"hell-fire-detroit-poblano-hot-sauce-mild-crafted-with-fresh-fire-roasted-poblano-chile-peppers-all-natural-vegan-gluten-free-low-sodium-4-fl","title":"Hell Fire Detroit Poblano Hot Sauce (Mild), Crafted with Fresh, Fire-Roasted Poblano Chile Peppers, All-Natural, Vegan, Gluten-Free, Low Sodium - 4 Fl","description":"\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Hell Fire Detroit\u003c\/p\u003e\u003cp\u003ePoblano, AKA Green Pasillas, are of the species, Capsicum annuum, and the fruit of the pepper plant-which is also known as a pod. Green Pasilla chile peppers are cultivated as a fresh market chile, canned, and dried. Green Pasilla chiles are one of the most complex flavored mild to medium heat chiles. The Green Pasilla is a mild to hot chile with a hotness measured in the Scoville scale at 1,000 to 2,000 heat units. At their peak ripeness, their elongated, heart shaped, curved and contorted pod is glossy, deep green and thick. The chile contains a cotton-textured membrane laden with small white seeds. When cut, the chile's aromas reveal a preview of its flavors: spicy, earthy, rich and bright. Cooking the chile brings out more flavor profiles, offering depth and undertones both smoky and savory. Aged and dried forms of Pasillas become significantly warmer and develop more depth in flavor. Green Pasilla pair well with other chile flavors such as Guajillo and Chipotle, herbs such as cilantro, eEpazote and oregano, earthy flavors such as mushrooms and cheeses such as feta, gorgonzola and pecorino. Green Pasilla chiles originated in the Puebla region, south of Mexico City. It is one of the most common Mexican chiles in both Mexico and American states bordering Mexico. Green Pasilla chile peppers prefer warm, hot and dry climates and require long days of sunlight, thus preferring warm growing regions and summer growing months. They take quite a long time to grow, averaging 200 days from cultivation to harvest. Cold periods and dark days not only hamper the growing season, but they may also prevent a crop from reaching maturity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eSCOVILLE UNITS: 1,000-2,000 (mild). Earthy twang with a mellow temper.\u003c\/li\u003e\n\u003cli\u003eSIMPLE, NATURAL \u0026amp; HEALTHY: Crafted with fresh, fire-roasted Poblano chile peppers, apple cider vinegar, distilled water, olive oil, and sea salt-no preservatives, gums, extracts, fat, or sugar.\u003c\/li\u003e\n\u003cli\u003eDIET-FRIENDLY: Suitable for vegan, vegetarian, gluten-free, and low sodium diets.\u003c\/li\u003e\n\u003cli\u003eVERSATILE CULINARY PAIRINGS: Perfect for enhancing tacos, beans, rice, pasta, pizza, eggs, meats, seafoods, soups, veggies, salads, cheese, charcuterie, bread...or as a flavorful marinade base.\u003c\/li\u003e\n\u003cli\u003eARTISANAL QUALITY: Handmade in small batches in Michigan, ensuring authentic flavor and exceptional quality.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 2-Pack\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eItem Quantity:\u003c\/strong\u003e -1\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Hell Fire Detroit","offers":[{"title":"Default Title","offer_id":51518412390706,"sku":"MCAB0F5JYG6LW","price":126.05,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0977\/6961\/9762\/files\/815syIhizBL.jpg?v=1785319030","url":"https:\/\/www.freshkartusa.com\/products\/hell-fire-detroit-poblano-hot-sauce-mild-crafted-with-fresh-fire-roasted-poblano-chile-peppers-all-natural-vegan-gluten-free-low-sodium-4-fl","provider":"Fresh Kart USA","version":"1.0","type":"link"}